Catering Menu ~850.466.5136

HEAVY HORS’DEVOURS

Marinated Pork Loin with Rolls

Pulled Pork Nachos

Mexican Layered Dip with Tortilla Chips

Chicken Salad with Mini Croissants or Crackers

Ham and Cheese Roll-ups

Fruit Salad with Cinnamon Chips

Marinated Shrimp

Smoked Salmon Platter

Charcuterie Board

Crab Dip with Crackers

Bacon and Cheese Stuffed Mushrooms

White Cheddar Raspberry Cheese Spread with Crackers or Ginger Snaps

Pineapple Cheese Spread with Crackers or Bread

Coconut Curry Cheese Balls with Crackers

Assorted Veggies with Dip

Summer Fruit Salad

Assorted Seasonal Fruit with Poppy Seed Dressing

Mediterranean Salad

Baked Brie (Cranberry Almond or Pecan and Brown Sugar)

Poppy Seed Bread with Strawberry Bordeaux