Catering Menu ~850.466.5136
HEAVY HORS’DEVOURS
Marinated Pork Loin with Rolls
Pulled Pork Nachos
Mexican Layered Dip with Tortilla Chips
Chicken Salad with Mini Croissants or Crackers
Ham and Cheese Roll-ups
Fruit Salad with Cinnamon Chips
Marinated Shrimp
Smoked Salmon Platter
Charcuterie Board
Crab Dip with Crackers
Bacon and Cheese Stuffed Mushrooms
White Cheddar Raspberry Cheese Spread with Crackers or Ginger Snaps
Pineapple Cheese Spread with Crackers or Bread
Coconut Curry Cheese Balls with Crackers
Assorted Veggies with Dip
Summer Fruit Salad
Assorted Seasonal Fruit with Poppy Seed Dressing
Mediterranean Salad
Baked Brie (Cranberry Almond or Pecan and Brown Sugar)
Poppy Seed Bread with Strawberry Bordeaux